Preheat your oven to 400° F. Line a baking sheet with parchment paper.
In a bowl, toss the shrimp with the oil, garlic, Italian seasoning, Parmesan, lemon juice, salt and pepper. Transfer them to your baking sheet, spread them out and roast for 6- 8 minutes (time varies with the size of the shrimp). Internal temp should read 145°F.
Garnish with some fresh parsley and serve alone with lemon wedges, with some cocktail sauce or, over rice.
Notes
Italian blend seasoning is basically dried basil, dried oregano and dried parsley.