Traditional Greek Salad (Horiatiki)
Ingredients
- 1 large cucumber peeled + sliced
- 1/2 medium red onion sliced thin
- 3 tomatoes sliced into large chunks
- 1 green bell pepper seeded, stemmed + sliced thin
- 1/3 cup kalamata black olives
- 5 pepperccinis
- 1 block feta cheese (7 oz)
- 1/4 cup olive oil extra virgin
- 1 tbs red wine vinegar
- 1 tsp dried oregano
Instructions
- Assemble the first 7 ingredients in a large bowl.
- Drizzle with olive oil, vinegar and oregano.
- Break up the feta with a large spoon or fork into smaller pieces and toss all to coat. Taste and season with salt if preferred. (I never use any salt since the feta brings the flavor).