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Creamy Prasini Salata (Greek Green Salad)
Stella Drivas
Level up your regular maroulosalata with this new and improved version.
Servings:
4
Prep Time:
20
minutes
mins
Total Time:
20
minutes
mins
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Ingredients
½x
1x
2x
Dressing:
▢
1/2
cup
olive oil
▢
1/2
cup
Greek yogurt
▢
1
lemon,
,
juiced (or 1-2 tbs champagne vinegar)
▢
2
tbs
capers
▢
1/2
tsp
dried oregano
▢
salt and pepper
,
to taste
Prasini:
▢
2
heads
romaine lettuuce,
,
chopped
▢
4
scallions,
,
diced
▢
1
small bunch
parsley,
,
chopped
▢
1
small bunch
dill,
,
chopped
▢
1/2
block
feta cheese,
,
crumbled
▢
1
tbs
poppy seeds
Instructions
Dressing:
Whisk all ingredients and taste to adjust anything if needed.
Salad:
Toss your salad ingredients with the dressing to coat all.
Calories:
397
kcal
,
Carbohydrates:
16
g
,
Protein:
11
g
,
Fat:
34
g
,
Saturated Fat:
8
g
,
Polyunsaturated Fat:
4
g
,
Monounsaturated Fat:
21
g
,
Trans Fat:
0.003
g
,
Cholesterol:
26
mg
,
Sodium:
478
mg
,
Potassium:
963
mg
,
Fiber:
8
g
,
Sugar:
5
g
,
Vitamin A:
28735
IU
,
Vitamin C:
41
mg
,
Calcium:
309
mg
,
Iron:
5
mg
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