Creamy Prasini Salata (Greek Green Salad)
The greatest thing about this Prasini Salata, aka Greek Green Salad, is that its totally healthy and tastes like your eating mayonnaise dressing. The reason is thanks to the capers. They add the perfect flavoring to this dressing. I also like adding a touch of champagne vinegar to this salad.

So the dressing is everything here and I played around with it and ended up really liking it so much more with champagne vinegar. I know my girls love their lemon so I decided to use lemon for the video but just include here that champagne vinegar or even a combination of both was great too!

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Creamy Prasini Salata (Greek Green Salad)
Ingredients
Dressing:
- 1/2 cup olive oil
- 1/2 cup Greek yogurt
- 1 lemon, juiced (or 1-2 tbs champagne vinegar)
- 2 tbs capers
- 1/2 tsp dried oregano
- salt and pepper to taste
Prasini:
- 2 heads romaine lettuuce, chopped
- 4 scallions, diced
- 1 small bunch parsley, chopped
- 1 small bunch dill, chopped
- 1/2 block feta cheese, crumbled
- 1 tbs poppy seeds
Instructions
Dressing:
- Whisk all ingredients and taste to adjust anything if needed.
Salad:
- Toss your salad ingredients with the dressing to coat all.
Absolutely delicious. Everything that I have made from this site is amazing!
I made this for dinner tonight and it was a hit. So yummy. So refreshing. Paired with lemon dill grilled salmon. Thank you so much!
Hi Courtney, Oh that pairing sounds perfect! Thank you for taking the time to leave your feedback with everyone!
This salad is my new obsession! I make it several times a week and have gotten my family and friends hooked too. I love adding cucumbers for extra crunch!
Hi Layne! I can’t blame you – it is worthy of obsession status!! Thanks for sharing your feedback with everyone!!