Easy 3 Ingredient Banana Bread

With only 3 ingredients you can make this delicious snack loaf – using no oil, eggs or sugar.

3 Ingredient Banana Bread (full recipe is on: HungryHappens.Net)

♬ original sound – Stella Drivas

We really enjoyed the flavor and texture of this bread. If you’re a banana bread lover this loaf is for you. Its not overly sweet and ideal a breakfast or snack bread that you can add a little nut butter to and be on your moist and delicious way!

3 ingredient banana bread

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3 ingredient banana bread

3 Ingredient Banana Bread

4.84 from 6 votes
Servings: 10
Prep Time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes



  • Preheat your oven to 350℉ Line an 8×4 inch loaf pan with parchment paper.
  • Add all of the ingredients to a large bowl and combine until smooth – do not over mix. Bake for 40-45 minutes or until top is golden and toothpick comes out clean. Allow to set in the pan for 5 minutes then transfer to a wire rack to fully cool.


For the banana puree, you have to peel 3 or 4 bananas, add to a blender and pulse for a few seconds. Measure out the amount listed above. I needed 4 bananas pureed in a small blender and used the leftover puree for a smoothie.
If you don’t have self rising flour, simply use 2 cups flour, 1 tbs baking powder + 1/2 tsp salt.


Calories: 119kcal | Carbohydrates: 24g | Protein: 4g | Fat: 1g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Cholesterol: 1mg | Sodium: 5mg | Potassium: 128mg | Fiber: 1g | Sugar: 4g | Vitamin A: 35IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 0.3mg
Author: Stella

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