15 Minute Lemon Honey Parmesan Asparagus

The perfect combination of flavors for a quick snack or side dish!

Lemon Honey Parnesan Asparagus (full recipe is on: HungryHappens.Net) asparagus

♬ original sound – Stella Drivas

The family’s go-to method for asparagus is most definitely this lemon honey and cheese flavoring. We were absolutely floored with the taste and how easy it was to make this. The ingredients are basic, but the dish is NOT.

Thank you for swinging by Hungry Happens! If you create this recipe or any other from our site, we would greatly appreciate you taking the time to comment and rate the dish! LOVE YOUR LIFE!

lemon honey asparagus

15 Minutes Lemon Honey Asparagus

5 from 2 votes
Servings: 4
Prep Time: 2 minutes
Cook Time: 13 minutes
Total Time: 15 minutes



  • lbs asparagus
  • 2 tbs olive oil
  • 1/2 large lemon, juiced
  • 1-2 tbs honey
  • 1/2 tsp each paprika, chili powder, onion powder, garlic powder, Italian herb blend, salt
  • black pepper to taste
  • 1/4 cup grated parmesan


  • Preheat your air fryer to 400 F or oven to 425℉.
  • Rinse and dry your asparagus well. Trim the ends and discard. Take the remaining pieces and cut them into three equal parts (bunch them up to slice). Toss them in a bowl with the olive oil, lemon juice, honey, and spices to coat all. Then add the parmesan and toss to distribute to all pieces. Transfer to your air fryer and cook for 10 minutes. Open the basket and shake to redistribute and bake for another 3-5 minutes.
  • Garnish with more lemon, honey and chili pepper flakes.


Calories: 159kcal | Carbohydrates: 16g | Protein: 8g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 5mg | Sodium: 115mg | Potassium: 548mg | Fiber: 6g | Sugar: 9g | Vitamin A: 1986IU | Vitamin C: 21mg | Calcium: 120mg | Iron: 6mg
Author: Stella