Healthy Chicken Salad Bell Peppers

So healthy, fresh and delicious we can’t stop eating these.

Healthy Chicken Salad Bell Peppers

♬ original sound – Stella Drivas

I’m telling you these are my favorite lunch time meal because I always tend to have these ingredients on hand and I sub in tuna fish on the days I haven’t prepped any grilled chicken or can’t get my hands on a rotisserie chicken. This is so satisfying, fresh and delicious, I go back to it every time.

chicken salad bell peppers

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healthy chicken salad bell peppers

Healthy Chicken Salad Bell Peppers

4.67 from 3 votes
Servings: 2
Prep Time: 15 minutes
Total Time: 15 minutes


  • 2 large bell peppers, halved + all stems, white parts + seeds removed
  • 1 cooked chicken breast. diced small or shredded
  • 1 large avocado, diced small
  • 1/3 small red onion, diced really small
  • 7 cherry tomatoes, diced small
  • 1/4 cup parsley, chopped
  • 1/2 large lime, juiced
  • 1-2 tsp Sriracha sauce
  • 1-2 tsp olive oil
  • salt and pepper to taste


  • In a medium bowl, combine all ingredients except the bell pepper – taste and adjust seasonings if needed. Stuff your peppers with the mixture equally and enjoy!


You can use canned tuna instead of the chicken here too!
You can use lemon instead of lime!


Calories: 248kcal | Carbohydrates: 25g | Protein: 5g | Fat: 17g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Cholesterol: 0.4mg | Sodium: 79mg | Potassium: 1053mg | Fiber: 12g | Sugar: 10g | Vitamin A: 6216IU | Vitamin C: 251mg | Calcium: 50mg | Iron: 2mg
Author: Stella

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