Hungry Happens Cookbook

Viral Dubai Chocolate Bar Recipe

Save your money and make this Dubai chocolate bar at home – it is so easy to make and my family loved the crunchy texture!
@hungryhappens

Viral Dubai Chocolate Bar Recipe🍫 full recipe is on my site: HungryHappens.Net

♬ original sound – STELLA DRIVAS

This viral Dubai chocolate bar is made with only 5 ingredients and comes together so quickly. The contrast of the creamy, crunchy kataifi goes beautifully with the rich dark chocolate!

viral dubai chocolate bar

Make sure you purchase pistachio cream and not pistachio butter. The difference is the color. Pistachio cream will give you that bright green color. If you don’t care about the color, you can also use almond butter or all natural peanut butter in its place.

viral dubai chocolate bar
viral dubai chocolate bar

The white chocolate bar design is also optional. If you like this recipe you will love my 2 Ingredient Chocolate Truffles made with cottage cheese.

viral dubai chocolate bar

We consider buying the original viral Dubai chocolate bar on TikTok when it first came out. However, the price tag was pretty steep at $50 per bar! So we decided we would make it ourselves and would have made it multiple times since. The kataifi bag we bought online was large enough for future recipes.

viral dubai chocolate bar

Thank you for stopping by Hungry Happens! If you create this dish or any other from our site, we would greatly appreciate you taking the time to comment and rate the recipes! LOVE YOUR LIFE!

viral dubai chocolate bar

Viral Dubai Chocolate Bar

Servings: 6
Prep Time: 10 minutes
3 hours
Total Time: 3 hours 10 minutes
Save your money and make this Dubai chocolate bar at home it is so easy to make and my family loved the crunchy texture!

Equipment

Ingredients 

Instructions

  • Line an 8×4 inch loaf pan with parchment paper.
  • In a small pan, melt the butter over medium heat. Add in the kataifi and stir continuously until golden brown for about 5 minutes. Place toasted kataifi into a bowl along with pistachio cream and mix until combined.
  • In the loaf pan, drizzle the melted white chocolate in a zig zag pattern and refrigerate for 5 minutes. Next pour half of the melted dark chocolate into the loaf pan and spread evenly – refrigerate 10 minutes. Transfer the kataifi mixture to the pan and spread out evenly. Top with remaining dark chocolate and spread out evenly. Refrigerate for 3 hours or until set.

Notes

You may also like these 2 Ingredient Chocolate Truffles 
  1. Make sure you buy Pistachio CREAM (not pistachio butter) or the color will not be green – as pictured above.
  2. Store leftovers in an airtight container in the fridge.
  3. If you don’t care about the green color you can sub in almond butter or natural peanut butter for the pistachio cream.

Nutrition

Calories: 218kcal | Carbohydrates: 16g | Protein: 3g | Fat: 16g | Saturated Fat: 9g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 5g | Trans Fat: 0.1g | Cholesterol: 7mg | Sodium: 25mg | Potassium: 223mg | Fiber: 3g | Sugar: 10g | Vitamin A: 71IU | Vitamin C: 0.02mg | Calcium: 32mg | Iron: 3mg

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